Enoki

Best in: Noodle Soups

This crisp white mushroom with long thin stews and tiny white caps is irresistible in soups, stews and salads.

Named after the enoki tree that it grows on in Japan, it has a slight crunch and a sweet, fruity flavour.

Our top three enoki mushroom recipes are:


Closed-Cup Mushroom Griddle Pancakes

Closed-Cup Mushroom Griddle Pancakes

Prep time 5 minutes | Cooking time 10 minutes | Serves 4 | Served with pancetta, courgetti, lemon, chilli flakes, toasted garlic and hazelnuts

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Christmas Turkey Parcels

Christmas Turkey Parcels

Prep time 5 minutes | Cook time 30 minutes | Serves 4 | A great way to use up all that extra turkey

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